Please find attached the Grieg Seafood Annual Report, and Sustainability Report of 2017, as adopted by the Board of Directors.

Sustainability is a precondition for productivity and legitimacy in fish farming. For several years, Grieg Seafood has reported key indicators of environmental and community engagement. This year we also include GHG Emissions Reporting. The Sustainability Report is revised according to the Global Salmon Initiative (GSI) principles for 2017.

For further information, please contact:

- CEO Andreas Kvame (cell phone: +47 907 71 441)
- CFO Atle Harald Sandtorv (cell phone: +47 908 45 252)

This information is subject to the disclosure requirements pursuant to section 5-12 of the Norwegian Securities Trading Act.